Party Planning Secrets
1(800)247-6553
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PartyCharlie, is available to entertain at your fundraiser. Speaking dates are limited, and going fast!
ACT NOW!
request!
Include, date, club, charity, or company, and location, time, and approximate number of guests.
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PartyCharlie.com has over thirty-years of experience in all aspects of party planning. Celebrity Look-A-Likes, Clowns, Magicians, Singers, Dancers… you name it, and we can provide the best entertainers in town for your next event, or party.
If you’d like to book an entertainer for your next event, or have any questions on hiring an entertainer, please do not hesitate to call,
(310) 542-1234
or email me at:
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Please visit my web site:
www.partycharlie.com
"Proudly Serving, Los Angeles, Orange & And Ventura County
Since 1982"
Let PartyCharlie Plan, and Cater your next Event or Office Party!
310-542-1234
Join my Free Newsletter for more tips and contests!!!
Feel free to e-mail me with any of your questions:
charlie@charliescola.com
Your Referrals Are Always Welcome!
See ya' next month,
Charlie Scola
...............
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This Month With PartyCharlie
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Happy 4th of July! Let the partying begin!
There's nothing that can replace a traditional backyard barbecue, for celebrating the 4th of July with your friends, and family. So break out the hot-dogs, and hamburgers, and let the sparks fly!
Let's continue the PartyCharlie Summer Party Series, with a Patriotic Barbecue Blow-Out!
Check out the Tips & Tricks section for some great July 4th party ideas, from around the web, to get you started!
If you are on on a gluten-free diet, don't worry, we've got you covered! This month's Recipe Corner features a Hamburger Bun Recipe, for your juicy 4th of July Hamburger!
Call, and ask about my gluten-free menus, that you can be enjoying at your next event, or party!
Book Your Event Now!
310-542-1234
If you can dream it... PartyCharlie can create it!
Please friend me on Facebook!
(click the pic)
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PartyCharlie - Tips & Tricks
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Fourth of July Party Tips From Around The Web:
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For more Party Tips, read my book; “Party Planning Secrets: The Ultimate Guide To A Successful Party.”
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Party Planning Secrets - Kindle Edition
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For rich, creamy dressings made healthy, substitute half the mayo with Greek-style yogurt.
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PartyCharlie - Recipe Corner
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Gluten-Free Hamburger Buns
Yeast Mixture:
1 cup warm water (between 110 – 115 degrees F)
3 TBSP honey
2 1/2 tsp dry active yeast (NOT instant yeast!)
Dry Ingredients:
1 cup brown rice flour
1 cup tapioca starch
1/2 cup arrowroot starch
1/2 cup millet flour
1/2 cup sorghum flour
1 TBSP xanthan gum
1 1/2 tsp sea salt
Wet Ingredients:
3 eggs, at room temperature
1/3 cup water
1/4 cup olive oil
1 tsp apple cider vinegar
Sesame seeds for sprinkling
Directions:
To proof the yeast, combine the honey and warm water in a small mixing bowl and stir until the honey is mostly dissolved. Sprinkle in the yeast and give it a quick stir. Allow to the yeast to proof for 7 minutes.
Using a heavy duty mixer, combine the dry ingredients.
In a separate mixing bowl, whisk together the eggs, oil, water, and vinegar.
When the yeast is done proofing, add the wet ingredients to the dry, then add the yeast mixture.
Using your mixers low speed setting, mix for about 30 seconds. Scrape the sides of the bowl then mix on medium for about 2 minutes or until the dough is smooth.
Divide the dough into 8 well greased foil molds, placing 1/2 cup of dough in each mold.
Using a spatula, smooth out the dough in each mold. Sprinkle each hamburger bun with sesame seeds.
Allow to the buns to rise for about an hour
Bake in a pre-heated 375 degrees (F) oven for about 18 – 20 minutes, until the tops are a light golden brown.
Immediately remove buns from the molds and allow to cool on wire racks.
Makes 8 – 4 1/2 inch hamburger buns
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PartyCharlie - Client Spotlight
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If you know someone, who works on charitable events, perhaps that someone is you... Send us an email: charlie@charliescola.com |
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